Tagged With: ginger
Chocolate macaron
For the podcast of the Dutch magazine delicious. about macarons I immersed myself in the world of this elegant French cookie.
I had never actually baked a classic macaron, only the vegan version with aquafaba. And it took quite a …
Ginger and marmalade cookie
For my variation on the classic mantecadito cookie from Puerto Rico I made a sandwich biscuit in the form of a heart with a filling of marmalade. The filling of this ginger and marmalade cookie peeps out in the middle. …
Sesame ginger cookie
For my variation on the spritati cookie from Moldova I used some Asian flavors. A sprinkle of ginger powder for a bit of a kick, black sesame seeds for a nutty accent and crunch and a few drops of sesame …
Chocolate ginger cookie
After Easter there are always a few Easter eggs that were too boring to bother with and some half-eaten chocolate bunnies lying around. These left overs are ideal for use in a post-Easter cookie, so for my variation on …
Pineapple ginger cookie
The original powder bun cookie from Belize is made with coconut milk and coconut oil. Today, these ingredients are often replaced with milk and butter. For my variation I tried this ‘modern’ version. For a tropical Central American touch I …
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